Sunday, June 8, 2008

Second Month

1. Plan your lunch and dinner menus. Foods chosen for your kit should be nonperishable, and not need refridgeration. Try to choose foods that your family is comfortable with, an emergency situation is not the best time to introduce a whole new diet. Also take into consideration weight, bulk and water usage. Make sure the choices that you make for your lunch and dinner food will fit into your allocated space in the containers you chose in step 1. Some ideas for these foods include:

canned meat and fish
tuna helper
vegetables, canned or dry
soups, canned or dry
dehydrated dinners
honey or jam
fruit, canned or dry
peanut butter
boullion or other flavoring
crackers
powdered milk
cookies
drink mixes
granola bars
pudding
fruit leather
macaroni and cheese
candy bars
canned stew, chili or pasta
juices, canned or boxed
nuts


Including items for dessert is fun and can add to the "camping" feel in an emergency. It is also a good idea to think of things you would eat while camping. If you have camping equipment, include this in your thought processes as you plan your menus.

2. Obtain lunch and dinner food. After selecting your menu items, go shopping.

3. Attatch a copy of your complete menu to your kit. Having a menu attached to the lid of your kit can help you refer to it easily and in an emergency help you to not be so frazzled.

First Month

1. Find a suitable container for your kit. Many containers are appropriate, inluding a backpack, suitcase, trunk, box, bucket or garbage container. Backpacks for each family member (even young children) are probably the easiest way to transport supplies. You also need to decide if you need more than one container. A bucket can easily be utilized as a toilet or water carrier or other tool for a variety of situations. Consider this as you plan your container.

2. Pack your clothing for each family member. Every family member needs appropriate clothing for three days. Make sure to include socks, underwear, outerwear and shoes. These items can be stored in plastic storage bags to keep them dry in your container. Also make a note on your calender to check your kit every six months to make necessary size adjustements.

3. Plan your breakfast menus. Food chosen for your kit should be nonperishable, canned, powdered, or dried. Look for items that require no cooking (or minimal as in hot chocolate) and no refridgeration. Take into account special diet requirements, infant needs and family preferences. If you choose to include items that need minimal cooking make a list of cooking tools and utensils you will need. Some ideas include the following:

drink mixes
instant hot cocoa
powdered milk
canned juices
granola bars
instant oatmeal
dry cereal
nutritional drinks (like carnation instant breakfast)

These are just some things to get you started. There are many prepackaged items that are healthy and long lasting available.

4. BUY the food. Once you select your items purchase them. Good intentions do not satisfy hungry bellies.

Friday, June 6, 2008

More on 72 hour kits

I recieved a question from a reader (dare I say I have a reader?) She asked about the difference between premade kits and ones you build yourself. I'm not a big fan of MRE's. Most of the ready made kits I've seen contain loads of them. At Emergency Essentials right now, a one person kit runs about $60. This isn't bad I guess. Its convenient and easy. However, I have four kids with varying degrees of taste preference, age, and nutritional needs. My two oldest children need more calories than the babies and Abby doesn't even have any teeth! So, for our family I feel it works for me to build the kit slowly over time using canned food and other items that can be easily stored and are familiar and comforting. One thing I feel really strongly about with regard to preparedness is that during times of stress and worry and fear is not a good time to introduce a whole lot of brand new food. For families who do not have the same kinds of concerns this may not be an issue. But for me, if I have to evacuate my family and my children are terrified of being hurt of losing our home I don't want them to not eat. So far, food wise I have purchased a box of instant oatmeal ($3) and hot chocolate ($2) and I have five cans of tuna and chicken which I have worked into my CVS deals for free. Buying large packages of things and breaking them down works too. I might get a case of beef stew at Costco next time or a large box of gummy bears. In this way, I feel like it eases my budget and I can get things that are fun and tasty. Another thing I add a little at a time is first aid items. Most of the other things that you would need in an emergency like clothing and toiletries you probably have in your home right now, they just need to be gathered. I have started with a prepackaged first aid kit and then added to it, items that I think we might need (like antacid). I will be adding to the lists in the side bar as time goes on for more ideas of things to include in your kit.

Thursday, June 5, 2008

Another awesome blog~

Just found this way cool site with lots of recipes and food storage tips. Head on over and check her out.

http://everydayfoodstorage.blogspot.com/

Monday, May 26, 2008

High nutrition Food Storage

This is one of the best lists I have ever seen for a highly nutritional food storage base. This is a lot to take in so if you are a beginner take what you already use and save the rest in the back of your mind for later. Most people do not eat this way. In fact, Americans are dramatically NOT this way. I have a high desire to shift our family to this way of eating and hope to be on a diet very similar to the things that are listed at this link.

http://www.greensmoothiegirl.com/blog/?p=161

Saturday, May 24, 2008

Points to remember for Beginners

1. Food Storage for the sake of food storage is completely worthless.
If you buy some prescribed set of food items that your family doesn't eat, you do not benefit. It is difficult to enjoy a home storage program as well when you resent the gazillion pounds of food taking up space that your family does not eat. This is the number one problem with long term storage options. That is why the church has recently changed its recommendations. The All is Safely Gathered In pamphlet outlines a great priority list for a home storage program. They recommend beginning with a three month supply of things you already eat. This is a wonderful suggestion and can really help a beginner.

2. Do not go into debt to store food.
We are counseled to avoid debt and buying food on credit does nothing more than place your family under additional undue stress. It is much wiser to purchase food a small amount at a time and build your program slowly.

3. Only try a few new recipes at a time.
If you want to try to make bread then focus your efforts on your skill. Make bread once a week and as you practice you will improve. This success is also key. You want to be confident in your abilities to use the food you have stored. By starting small you can improve the quality of your storage along with the quantity.

4. Lastly, begin your storage program by prayerfully considering the needs of your individual family. Every family is different. Space, number of people and personal preference are factors to consider and the Lord can help you to design a program that will work for you.

A home storage program is a way of life. It is a process of living simply and modestly that can bless you in so many ways. I feel so strongly about this as a principle. It is not just a temporal commandment. When we consecrate this effort in the act of following the prophet's counsel we are immensely and richly blessed.

Thursday, May 15, 2008

Super Savings Saturday

I am building up a stash for my sweet daughter's seven year old birthday coming up next month. I was excited to see the Hawaiian Tropics deal because one of the presents for her is a summer bag.
CVS Transaction #1:
2 lip balms $4
Colgate toothpaste $3
Spongebrush toothbrush $3
Sunglasses $7
Total: about $20
Coupons: $3 off $15, $1.00 mfr for colgate, $1.00 CRT for colgate, $1.00 toothbrush
paid $14.00 ECB's
Recieved $14.00 ECB's back





CVS Transaction #2:

Shick razor $9.99
One loaf bread $2.00
Canned chicken (for 72 hour kit) $3
Stickers for Wesley
Total: $19
Coupons: $3 off $15, $4 off razor
Paid $10 ECB's
Recieved $6 ECB's




Kohl's
I had a $10 off $10 purchase coupon so I went to check it out. I found these goggles on sale for $7.20 and the water gun was $5. I figured I would just pay the $3 or so out of pocket. When he rang it up the gun was marked down another couple of dollars so my final total was $.27! I was so excited because these items will go in Ayla's birthday bag.


So far for her birthday then I have:
1 set of summer pjs $10
1 woven bag from thrift store $.50
1 goggles and 1 water gun $.27
1 sunglasses and 1 lip balm $.00

I will probably spend a few more dollars for a hat and maybe her own sunscreen. Since she is having a birthday party this year that means I have a lot more to spend on party stuff! Hopefully I can work some of those things into the CVS budget as well. So her special day will be great and inexpensive.